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Thursday, March 5, 2015

Angel Food Pineapple Cake

Total Time: 35 mins Preparation Time: 5 mins Cook Time: 30 mins

Ingredients

  • Servings: 12
  • 1 (8 ounce) can crushed pineapple (including liquid)
  • 1 (8 ounce) box angel food cake mix
  • 4 tablespoons unsweetened dried shredded coconut

Recipe

  • 1 preheat oven to 325 degrees.
  • 2 prepare 13 x 9 pan.
  • 3 mix can of pineapple with box of angel food cake. blend with hand blender on low for one minute. pour into pan. sprinkle coconut evenly on top of batter.
  • 4 bake for 25 - 30 minutes. serve with non-fat cool whip and fresh fruit.

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