Baked Apples Stuffed With Figs And Hazelnuts

Total Time: 25 mins Preparation Time: 10 mins Cook Time: 15 mins

Ingredients

• Servings: 4
• 8 small organic apples
• 5 dried figs
• 20 h hazelnuts
• 1 lemon
• 2 tablespoons brown sugar (rapdura)
• 1/2 teaspoon ground cinnamon

Recipe

• 1 take cores out of apples.
• 2 chop figs and hazelnuts.
• 3 add grated lemon rind, sugar and cinnamon.
• 4 add 1 tbs juice from the lemon.
• 5 press fig mixture into apples.
• 6 spoon 2 tbs lemon juice over the apples.
• 7 bake at 180 c for 15 minutes.