Adirondack Soup

Total Time: 9 hrs 10 mins Preparation Time: 10 mins Cook Time: 9 hrs

Ingredients

• Servings: 16
• 2 quarts stewed tomatoes
• 3 (16 ounce) cans vegetable broth
• 2 cups water
• 5 large carrots, chopped
• 1 large onion, chopped
• 4 celery ribs, chopped
• 2 teaspoons dried basil
• 1 teaspoon dried parsley
• 1 teaspoon black pepper
• 4 dashes tabasco sauce
• 3 cups frozen mixed vegetables, thawed

Recipe

• 1 combine everything but mixed vegetables in the slow cooker.
• 2 cover & cook 8-10 hours on low.
• 3 add mixed vegetables.
• 4 cover & cook an additional hour on low.