Ingredients
- Servings: 4
- 4 -5 tart apples
- 1 cup water
- 1/4 cup margarine
- cinnamon, to taste
Recipe
- 1 peel and slice apples into quarters.
- 2 place in flat pyrex baking pan.
- 3 boil last 3 ingredients for about 2 minutes; pour over the apples.
- 4 bake at 350 degrees for 1 hour.
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