Banana Raspberry Slush

Total Time: 10 mins Preparation Time: 10 mins

Ingredients

• Servings: 2
• 1 large ripe banana, peeled, wrapped in plastic, frozen
• 1/2 cup low-fat milk
• 1 1/2 cups frozen unsweetened raspberries
• 3 tablespoons honey

Recipe

• 1 remove plastic wrap from banana.
• 2 cut frozen banana into 1/2-inch pieces.
• 3 place in a blender.
• 4 add milk, raspberries and honey and blend until very thick and smooth, stopping to scrape down as necessary.
• 5 adjust sweetness to taste.
• 6 serve immediately.