Ingredients
- 1 (3 ounce) package black cherry jell-o
- 1 cup boiling water
- 3/4 cup coconut rum, chilled (malibu or parrot bay work well)
- 1/4 cup coca-cola, chilled
Recipe
- 1 combine jello with boiling water and stir till dissolved.
- 2 add cold liquor and coke, mixing well.
- 3 pour into 2 oz. condiment cups; chill until firm.
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